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ApplianceGuru.com: The Samurai Appliance Repair Forums > Do-It-Yourself Appliance Repair Help > The Kitchen Appliance Repair Forum > fogging on a dual pane oven door |
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| fogging on a dual pane oven door | Rate Topic |
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| Posted: Mon Mar 13th, 2006 05:36 pm |
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1st Post |
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gwald Senior Apprentice Appliantologist
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Can anyone tell me if it's acceptable for fogging to occur on a dual pane oven door while cooking? The particular brand is GE profile. It's a double oven. I don't know if this has been happening since new, or if it's gotten worse. I thought the glass would be sealed and filled with gas so that this wouldn't happen. Thanks (GE JK955SOF1SS - built-in double oven)
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| Posted: Mon Mar 13th, 2006 09:57 pm |
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2nd Post |
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nickfixit Fellow, Academy of Sublime Masters of Appliantology 
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Yes, it will fog up some. The glass isn't sealed perfectly tight, so some moist air can get in. Also, be careful when you wash the oven door and glass. If your cloth is too wet, water can get inside the door and leave visible streaks inside the glass. Nick
____________________ " Giving numerical data to Sears management is like giving a monkey a machine gun. No one knows for certain what will happen, but you can be sure of two things... It will be real messy, and only the monkey will be unharmed" |
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| Posted: Mon Mar 13th, 2006 10:27 pm |
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3rd Post |
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gwald Senior Apprentice Appliantologist
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Thanks Nick! (I would have thought they would put some inert gas in there and sealed it, but I guess not.) Rob
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